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Ingredients
Monsoon Hills
Water (120ml)
Milk (120ml)
Strainer
Preparation
Step 1
Add 120ml of water to a pan and bring to a boil on the stove.
Step 2
Add 1 to 1.5 teaspoons of Monsoon Hills to the pan and boil for 1 minute.
Step 3
Add 120ml of milk (oat for vegans) and boil for another minute.
Step 4
Strain, sweeten and serve.
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